Smoke Stack: quality food in stylish surroundings.

a variety of meats come to a fiery end at this stylish, relaxed and affordable chargrill restaurant.

smoke stack opened in 1995 with the aim of providing good quality but unpretentious food in stylish surroundings while maintaining a relaxed atmosphere.

the menu contains the best quality steaks and burgers you would expect from a chargrill restaurant but also has an extensive selection of seafood and vegetarian dishes to suit the non-carnivore, an option sorely lacking in most 'steakhouse' restaurants.

expect portions to satisfy the biggest of appetites, an extensive selection of wines, beers and spirits and staff who are attentive without being intrusive.

located in edinburgh's hippest area, broughton street, smoke stack is run by the same people as the phenomenally successful bar, the basement, and is just five minutes from princes street or two minutes from the playhouse theatre.

with main courses ranging from £5.50 to £15.95 smoke stack is equally suitable for a midweek treat or as a special night out.

open for dinner seven nights a week

please call for lunch opening times

brunch menu on sundays

[menu]